Restaurant Zippelhaus • Zippelhaus 3 • 20457 Hamburg
Tel.: +49 40 -30 380 280 • Fax: +49 40 -30 399 190
e-Mail: vinothek@restaurant-zippelhaus.de
Öffnungszeiten Küche:
Montag bis Freitag 12.00 - 14.30 Uhr und 18.00 - 22.00 Uhr • Samstag 18.00 - 22.00 Uhr




ZIPPELHAUSMENU JANUARY 2011

With the dishes you receive the given wines ( each 0,1l),
mineral water and coffee , 5-courses for 55.00 EUR p. p.

Amuse Bouche
we serve you
Cremant de Loire with Cassis

***

Marinated Veal „Tafelspitz“
with Mustard Vinaigrette
and Lamb's Lettuce
we serve you
2005er Ceretto Arneis Blange
Piemont


***

Creamsoup of Green Cabbage
With Bacon
we serve you
2007er Mont Destin Chenin Blanc
Stellenbosch, South Africa


***

„Hamburger Labskaus“
With Quail's Egg“
And Breast
we serve you
2009er Azabache Garnacha
Rioja


***

Filet of Elbe Perch
on Sweet Turnip Potato Mousseline
and candied Vanilla Turnips
we serve you
2007er Battenfeld Spanier Spätburgunder
From the big wooden barrel
Ecological cultivation


***

Parfait of Red Groats
with white Chocolate Espuma
we serve you
2009er Gewürztraminer Kabinett
Kreuznacher Kapellenpfad, Nahe


Price without beverage 38,50 Euro
Our „All Inclusive“ offer between 18.00 – 24.00 pm:
All given wines, water and coffee as much as you would like
65,00 Euro p.p.





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